Resumen
| Idioma original | Inglés estadounidense |
|---|---|
| Páginas (desde-hasta) | 153-160 |
| Número de páginas | 8 |
| Publicación | Revista Chilena de Nutricion |
| DOI | |
| Estado | Publicada - 1 ene 2017 |
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Scientific production in diabetes in Peru: A bibliometric study. / Taype-Rondan, Alvaro; Huapaya-Huertas, Oscar; Bendezu-Quispe, Guido; Pacheco-Mendoza, Josmel; Bryce-Alberti, Mayte.
En: Revista Chilena de Nutricion, 01.01.2017, p. 153-160.Resultado de la investigación: Contribución a una revista › Artículo › Investigación › revisión exhaustiva
TY - JOUR
T1 - Scientific production in diabetes in Peru: A bibliometric study
AU - Taype-Rondan, Alvaro
AU - Huapaya-Huertas, Oscar
AU - Bendezu-Quispe, Guido
AU - Pacheco-Mendoza, Josmel
AU - Bryce-Alberti, Mayte
PY - 2017/1/1
Y1 - 2017/1/1
N2 - © 2017, Sociedad Chilena de Nutricion Bromatologia y Toxilogica. All rights reserved. Objective: to describe the scientific production related to diabetes in Peru between 1996 and 2015. Methods: Bibliometric study. Scientific papers on diabetes published between 1996 and 2015 were identified by authors with Peruvian affiliation in the Web of Science Core Collection (WoS) and Scopus databases. The variables of interest were extracted manually. We present descriptive results and collaborative networks. Results: We found 81 publications, 75.3% were original articles, of which none evaluated public health interventions and 60.7% received foreign funding; 55.6% had an author affiliated with the Universidad Peruana Cayetano Heredia (UPCH), and 65.4% had a foreign author. Five clusters of international collaboration networks could be distinguished, all with the participation of the UPCH. Conclusion: Peruvian scientific production related to diabetes is low, with an absence of studies evaluating public health interventions, and with collaboration networks focused on UPCH.
AB - © 2017, Sociedad Chilena de Nutricion Bromatologia y Toxilogica. All rights reserved. Objective: to describe the scientific production related to diabetes in Peru between 1996 and 2015. Methods: Bibliometric study. Scientific papers on diabetes published between 1996 and 2015 were identified by authors with Peruvian affiliation in the Web of Science Core Collection (WoS) and Scopus databases. The variables of interest were extracted manually. We present descriptive results and collaborative networks. Results: We found 81 publications, 75.3% were original articles, of which none evaluated public health interventions and 60.7% received foreign funding; 55.6% had an author affiliated with the Universidad Peruana Cayetano Heredia (UPCH), and 65.4% had a foreign author. Five clusters of international collaboration networks could be distinguished, all with the participation of the UPCH. Conclusion: Peruvian scientific production related to diabetes is low, with an absence of studies evaluating public health interventions, and with collaboration networks focused on UPCH.
UR - https://www.scopus.com/inward/record.uri?partnerID=HzOxMe3b&scp=85027043945&origin=inward
UR - https://www.scopus.com/inward/citedby.uri?partnerID=HzOxMe3b&scp=85027043945&origin=inward
U2 - 10.4067/S0717-75182017000200006
DO - 10.4067/S0717-75182017000200006
M3 - Article
SP - 153
EP - 160
JO - Revista Chilena de Nutricion
JF - Revista Chilena de Nutricion
SN - 0716-1549
ER -