Efecto de la ingesta de frutas nativas como guanábana, sachatomate, aguaymanto y tumbo serrano sobre la glicemia a través del índice glicémico

Translated title of the contribution: Effect of the intake of native fruits such as soursop, sachatomate, goldenberry and tumbo serrano on glycemia through the glycemic index

Diomedes Fernando Ramos Escudero, Roxana Fernández-Condori*

*Corresponding author for this work

Research output: Contribution to journalArticlepeer-review

2 Scopus citations

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Nursing and Health Professions

Food Science