Calculated based on number of publications stored in Pure and citations from Scopus
Calculated based on number of publications stored in Pure and citations from Scopus
Calculated based on number of publications stored in Pure and citations from Scopus
20122022

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Personal profile

Research interests

Scientist in Food science and technology specialized in project management. I have special interest in emerging technologies applied to Food technology. I have good laboratory skills and experience in liquid and gas chromatography, good analysis criteria aligning results with statistics and solid experience in research projects. In addition, I have some experience as Lecturer in one of the top 5 Peruvian universities. I like to work in multidisciplinary and multicultural environments due to broader view and analysis of a topic. I try to approach subjects holistically, thus I have complementary education in environmental sciences and I am very interested in agronomic science. I have developed good communication and group management skills and administrative knowledge.

Expertise related to UN Sustainable Development Goals

In 2015, UN member states agreed to 17 global Sustainable Development Goals (SDGs) to end poverty, protect the planet and ensure prosperity for all. This person’s work contributes towards the following SDG(s):

  • SDG 3 - Good Health and Well-being
  • SDG 7 - Affordable and Clean Energy
  • SDG 12 - Responsible Consumption and Production
  • SDG 13 - Climate Action

Education/Academic qualification

Bachelor, Universidad Nacional Agraria La Molina

Master, University of Teramo

PhD, University of Teramo

Keywords

  • TD Environmental technology. Sanitary engineering

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